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IBM’s Chip Cap Means Faster, Cooler Processors

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by Mike Zazaian October 27, 2006 - 3:16pm, No Comments

Artist rendering of IBM's new chip-cap technology

IBM’s new ‘chip cap’ uses thermal channels inspired by tree roots to improve heat transfer between processors and heatsinks ten fold, leading the way to a whole new generation of faster, cooler processors.

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Ionic Wind Air Conditioner Keeps Processors Cool

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by Mike Zazaian September 5, 2006 - 4:57am, 24 Comments >>

A University of Washington scientist harnesses age-old physics principals for use on modern processors, keeping clock speeds up and core temperatures down. (more…)